Saturday 14th August 2021 Run to Scarva for Lunch
After such a long time apart, we have arranged a gentle run through the by-roads from Lisburn to the village of Scarva for lunch.
We will gather at Sainsburys car park Sprucefield at 11:30 for the obligatory tyre kicking before setting off at 12:00 for on our scenic run to Scarva.
Lunch has been arranged at Sinton’s at the Bridge on the outskirts of Scarva village, subject to COVID restrictions we will be seated inside at tables of four / six.
We plan to be at the restaurant for 13:00 so anyone not wanting to go on the run can meet us there.
Sinton’s at the Bridge 2 Station Road, Scarva, Craigavon, BT63 6JY.
Sinton’s would like to know our menu choices before we arrive, so can you please let Frank know your choices before Monday 9th August
Email: fwmckee@aol.com OR tel: 07831 661 601
Sinton’s at the Bridge
Starters
Soup of the day with homemade bread £4.95
Prawns Marie Rose and smoked salmon on Sinton’s wheaten bread with
pickled cucumber salad and tomato oil £6.25
Caesar salad with crisp baby gem, bacon lardons, herb croutons and Parmesan shavings £5.00 Add Piri Piri chicken £6.25
Goats cheese and beetroot salad with soda bread croutons, orange segments,
balsamic reduction and herb oil £5.95
Half rack of ribs with sticky Jack Daniels BBQ sauce, house salad and slaw £6.50
Mains
Sinton’s Ploughman’s platter: Honey glazed ham, Porter cheddar,
warm sausage roll, piccalilli, slaw, house breads and mustard mayo £10.50
Prawns Marie Rose and smoked salmon on Sinton’s wheaten with
pickled cucumber salad and tomato oil £10.95
Caesar salad crisp baby gem, bacon lardons, herb croutons, Parmesan shavings
and Piri Piri chicken breast £11.25
Roast of the day with roasted potato, creamy mash, seasonal vegetables
and pan gravy £11.95
Char grilled chicken breast with champ, vegetables, creamy cracked black pepper sauce and parsnip crisps £12.50
Lemon and parsley breaded whitting fillets with garden peas,
chunky tartar sauce and skinny fries £12.95
Grilled lambs liver with buttery champ, crispy bacon, roasted parsnip and rich onion gravy £10.95
Chargrilled 6oz beef burger with melted red Leicester, beer battered onion ring,
spiced salsa, baby gem and fresh tomato £12.95 add back bacon £1.00
Buttermilk southern fried chicken goujon wrap with basil mayo,
pickled red onions, house salad, slaw and skinny fries £10.95
Sinton’s Thai red curry with Asian vegetables, rainbow rice and prawn crackers £10.95 With chicken £11.95 with King prawns £13.95
SIDES £3.50
Melange of Veggies Skinny Fries Chunky Chips
Sauté Mushrooms House Salad Sweet Potato Fries
Cheesy Garlic Bread Beer battered onion rings
After such a long time apart, we have arranged a gentle run through the by-roads from Lisburn to the village of Scarva for lunch.
We will gather at Sainsburys car park Sprucefield at 11:30 for the obligatory tyre kicking before setting off at 12:00 for on our scenic run to Scarva.
Lunch has been arranged at Sinton’s at the Bridge on the outskirts of Scarva village, subject to COVID restrictions we will be seated inside at tables of four / six.
We plan to be at the restaurant for 13:00 so anyone not wanting to go on the run can meet us there.
Sinton’s at the Bridge 2 Station Road, Scarva, Craigavon, BT63 6JY.
Sinton’s would like to know our menu choices before we arrive, so can you please let Frank know your choices before Monday 9th August
Email: fwmckee@aol.com OR tel: 07831 661 601
Sinton’s at the Bridge
Starters
Soup of the day with homemade bread £4.95
Prawns Marie Rose and smoked salmon on Sinton’s wheaten bread with
pickled cucumber salad and tomato oil £6.25
Caesar salad with crisp baby gem, bacon lardons, herb croutons and Parmesan shavings £5.00 Add Piri Piri chicken £6.25
Goats cheese and beetroot salad with soda bread croutons, orange segments,
balsamic reduction and herb oil £5.95
Half rack of ribs with sticky Jack Daniels BBQ sauce, house salad and slaw £6.50
Mains
Sinton’s Ploughman’s platter: Honey glazed ham, Porter cheddar,
warm sausage roll, piccalilli, slaw, house breads and mustard mayo £10.50
Prawns Marie Rose and smoked salmon on Sinton’s wheaten with
pickled cucumber salad and tomato oil £10.95
Caesar salad crisp baby gem, bacon lardons, herb croutons, Parmesan shavings
and Piri Piri chicken breast £11.25
Roast of the day with roasted potato, creamy mash, seasonal vegetables
and pan gravy £11.95
Char grilled chicken breast with champ, vegetables, creamy cracked black pepper sauce and parsnip crisps £12.50
Lemon and parsley breaded whitting fillets with garden peas,
chunky tartar sauce and skinny fries £12.95
Grilled lambs liver with buttery champ, crispy bacon, roasted parsnip and rich onion gravy £10.95
Chargrilled 6oz beef burger with melted red Leicester, beer battered onion ring,
spiced salsa, baby gem and fresh tomato £12.95 add back bacon £1.00
Buttermilk southern fried chicken goujon wrap with basil mayo,
pickled red onions, house salad, slaw and skinny fries £10.95
Sinton’s Thai red curry with Asian vegetables, rainbow rice and prawn crackers £10.95 With chicken £11.95 with King prawns £13.95
SIDES £3.50
Melange of Veggies Skinny Fries Chunky Chips
Sauté Mushrooms House Salad Sweet Potato Fries
Cheesy Garlic Bread Beer battered onion rings
E10 petrol
There has been much discussion recently on the introduction of E10 petrol.
Latest news is that this fuel will be available in Northern Ireland.
Here is a link to the latest advice from the Federation of Historic Vehicle Clubs;
FBHVC clarifies the introduction of E10 petrol for historic vehicle owners.
Check out https://www.fbhvc.co.uk/news/article/fbhvc-clarifies-the-introduction-of-e10-petrol-for-historic-vehicle-owners
There has been much discussion recently on the introduction of E10 petrol.
Latest news is that this fuel will be available in Northern Ireland.
Here is a link to the latest advice from the Federation of Historic Vehicle Clubs;
FBHVC clarifies the introduction of E10 petrol for historic vehicle owners.
Check out https://www.fbhvc.co.uk/news/article/fbhvc-clarifies-the-introduction-of-e10-petrol-for-historic-vehicle-owners